Thursday, November 10, 2011

Wheat allergy - Does anyone know any good gluten free bread recipes or bread available at a store?

My son had allergy testing. Wheat and soy were two of the things he is allergic to. Does anyone know of a decent bread made without these ingredients? Milk, eggs, peanuts, all the usual culprits are OK. The breads I've tried look and taste like hockey pucks, but we make good muffins, cookies, corn bread and other alternatives. Any links or recipes would be so helpful!

No comments:

Post a Comment